Sineo Packaging Team Achieves HARA Certification for BRCGS Food Packaging Standards
At Sineo Packaging, food safety and compliance are non-negotiable priorities. To strengthen this commitment, several members of our team recently completed HARA (Hazard Analysis and Risk Assessment) training, a core requirement of the BRCGS Packaging Materials Standard.
What is HARA and Why Does It Matter?
HARA is a critical component of BRCGS food packaging compliance. It involves systematically identifying, analyzing, and controlling biological, chemical, and physical hazards throughout the packaging production process. The goal is to ensure that all materials we produce are safe, compliant, and meet the highest quality benchmarks for the food industry.
By aligning our internal processes with BRCGS Clause 2, we enhance our ability to:
Apply risk-based thinking in packaging safety
Conduct comprehensive hazard analysis
Implement control measures and preventive actions
Maintain documented risk assessments that meet global audit standards
Celebrating Our Certified Team Members
We’re proud to announce that the following team members have successfully achieved HARA certification:
Sandipani, Akash, Pratham, Jinesh, Anil, Boutaina, Abby, Laxman, and Nahas
Their dedication ensures that Sineo continues to lead in safe, responsible packaging production.
Trusted Training Partner
This training was conducted in collaboration with Quality Middle East Consultants, a respected partner in food safety and compliance training across the GCC.
Our Ongoing Commitment
Achieving this certification is part of our broader mission to stay audit-ready, exceed safety standards, and provide peace of mind to our clients in the food and beverage industry.
At Sineo Packaging, we don’t just deliver sustainable packaging, we deliver trust.
